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A Move Eat Create Medley: Looking Back At Some Favorite Posts

It occurred to me the other day that I’ve been at this blogging thing for a bit over a year now.  I decided to take a few minutes to look through the content I’ve been putting up and to see which posts...

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Recipe: Iron Boosting Spinach Pesto Rice with Navy Beans

I have an iron deficiency.  Have I mentioned that? One of those pesky side effects of the gluten-damaged system that I am still healing is a lack of nutrient absorption.  Combine that with all the...

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Recipe: My Victory Loaf

Do you know what victory looks like?  If you’re not sure, I’ll show you. Meet my Victory Loaf. Besides finishing my first marathon, I can’t think of another victory I’ve had anytime recently that has...

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My Birthday Weekend In Pictures

On Friday I turned 33. I’m pleased to say that my (usual) birthday anxiety this year was fairly minimal, so I was able to enjoy it mostly stress free. I took the day off work and enjoyed a (well...

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Recipe: Vegan Shepherd’s Pie (and a confession)

I have something very important to own up to here today. Are you ready for it? I don’t understand the full-on pumpkin obsession that is happening right now. I just don’t. As a foodie, a blogger, and a...

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Non-GMO Goodies Courtesy of Bestowed

When the kind folks at Bestowed contacted me to see if I’d be interested in reviewing one of their snack boxes, I initially put up a mild protest.  With my food intolerances, I have stopped receiving...

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Recipe: Savory Stuffed Acorn Squash

I can’t believe that it’s the middle of November and I haven’t waxed poetic about fall yet.  I haven’t even extolled the beauty of Portland this time of year or praised the glorious weather we’ve been...

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Virtual Vegan Potluck: Double Chocolate Beet Bundt Cake with Maple-Caramel Glaze

One of my favorite things to do these days is to spend an afternoon home alone baking, feed the finished product to Mr. Move Eat Create when he returns, and then ask, “Do you know what was in that???”...

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May I Have Your Vote?

This past Saturday, I participated for the second time in the Virtual Vegan Potluck.  Annie at An Unrefined Vegan was once our host and organizer and did an amazing job at it!  It truly is a fun and...

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Punchy Dill Flavored Stuffed Peppers (Vegan, Gluten-Free)

Spring is coming. Right? I have a feeling that I’m not the only one yearning for some sunshine, mild temperatures, and sing –songy birds flying by our open windows.  I am truly a person who genuinely...

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